A WARM BED OF CREAMY CHEESY GRITS & TASSO ACCOMPANIED BY YOUR CHOICE OF SAUTÉED SHRIMP, DEEP FRIED OR BLACKENED FISH (SNAPPER OR CATFISH) TOPPED WITH CAJUN SOFRITO SAUCE
SHRIMP, SAUSAGE AND CHICKEN COOKED SLOW IN A PERFECTLY SEASONED SOUTHERN CHOCOLATE ROUX. ADD SNOW CRAB FOR A LITTLE EXTRA JOY! SERVED WITH WHITE RICE; OKRA OPTIONAL.